We learned that eating local in the summer is easy EXCEPT for a few things.
You probably don't realize how much you stop and "get something" quick, like a muffin. You probably don't realize how few cafes use local, organic milk. And you definitely didn't realize how hard it is to find starch with local ingredients.
at least I didn't.
But I did learn that August in Brooklyn does NOT require any non-local vegetables, fruits, meat or seafood.
And we learned that bread made from 100% whole wheat flour is dense.
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